The Importance of Food Safety: Keeping Meals Safe and Delicious!
Food safety is a top priority when it comes to preparing and serving meals, in the Child and Adult Care Food Program […]
Food safety is a top priority when it comes to preparing and serving meals, in the Child and Adult Care Food Program […]
Those of you that have been participating in the USDA Child and Adult Care Food Program for many years might recall the […]
Cooking activities not only provide a hands-on learning experience but also promote creativity, teamwork, and healthy eating habits. Here, we’ll explore some […]
On February 21, 2024 the USDA Food and Nutrition Service published a proposed rule called “Serious Deficiency Process in the Child and […]
If your facility is participating in the USDA Child and Adult Care Food Program, then you’re working hard to serve nutritious meals […]
Teaching young children about nutrition and the benefits of healthy eating supports their long term growth and helps them develop lifelong habits. […]
Introducing children to new foods helps develop lifelong healthy eating habits. Children who try new foods are more likely to have a […]
Sponsoring organizations of the Child and Adult Care Food Program (CACFP) are required to monitor program operations at the sites under their […]
On August 23, 2023, USDA’s Food and Nutrition Service published a final rule on program integrity to ensure that the Child and […]
Team Nutrition is an initiative of the USDA Food and Nutrition Service to support the child nutrition programs through training and technical […]