Cold and Flu Season: Keeping Children Healthy
As the leaves change color and the air turns crisp, many of us know that cold and flu season is just around […]
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As the leaves change color and the air turns crisp, many of us know that cold and flu season is just around […]
Management plans and budgets are tools used by State agencies and sponsoring organizations to manage the financial systems of the Child and […]
Nutrition is not just about eating your vegetables; it’s about understanding how food fuels our bodies and minds. For young children, learning […]
Mealtime is not just about nourishing our bodies; it’s also an opportunity to nourish our relationships. As a child care or after […]
Food safety is a top priority when it comes to preparing and serving meals, in the Child and Adult Care Food Program […]
Those of you that have been participating in the USDA Child and Adult Care Food Program for many years might recall the […]
If your facility is participating in the USDA Child and Adult Care Food Program, then you’re working hard to serve nutritious meals […]
Teaching young children about nutrition and the benefits of healthy eating supports their long term growth and helps them develop lifelong habits. […]
Introducing children to new foods helps develop lifelong healthy eating habits. Children who try new foods are more likely to have a […]
Sponsoring organizations of the Child and Adult Care Food Program (CACFP) are required to monitor program operations at the sites under their […]